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Oklahoma State University

Tiffany Poe

Tiffany Poe

Teaching Instructor/Executive Chef

365 Human Sciences
Stillwater, OK 74078
Phone: 405-744-3817

tiffany.poe@okstate.edu

Education


Degree Institution Area of Study
A.S. The Culinary Institute of America Hyde Park, NY Culinary Arts
B.S. Oklahoma State University Career and Technology Education
M.G.T. Masters in Gastronomic Tourism Le Cordon Bleu Australia Southern Cross University

Expertise

Food and Beverage Operations; Gastronomy and Food Pathways; Culinary Training for Child Nutrition Professionals; Taste and Flavor Training and Sensory Analysis

Courses Taught

HRAD 2021
HRAD 2665

Awards & Recognition

  • 2013 and 2015 Women Chefs and Restauranteurs Women Who Inspire Educator of the Year finalist
  • 2015 James Beard Scholar
  • 2014 IACP Scholar for Le Cordon Bleu Australia
  • Warren LeRuth Scholar
  • Ventura Foods and Research Chefs Association Award of Excellence

Grants

  • Dr. Deana Hildebrand (PI) Cooking for Kids: Culinary Training for School Nutrition Professionals

Professional Memberships

  • Member American Culinary Federation
  • Member International Association of Culinary Professionals
  • Member Women Chefs and Restauranteurs
  • Member Chaines des Routisseurs